Episode 104: From Local Food to Field to Fork: Dana Dykema’s Journey into Hunting

Dusty Timmons visits with Dana Dykema of the Ignite Podcast and Women Hunt to talk about her path into hunting as an adult, beginning with a desire to better understand where her food comes from. Dana shares how her work connecting local farmers with consumers led her into conversations about regenerative agriculture, conservation, and eventually hunting as a deeper expression of food responsibility.

The conversation follows Dana’s first hunt, her family’s growing interest in the outdoors, the challenges of learning as an adult-onset hunter in Canada, and the community she has found through Women Hunt, the Wild Sheep Foundation, and the Ignite Podcast. It’s a story about food, family, courage, and finding your place in the conservation world.